First time making and tasting American burger (I don’t live in the US). Made the Brioche bun from scratch too.
First time making and tasting American burger (I don’t live in the US). Made the Brioche bun from scratch too.
by aoi_ringo
26 Comments
ExpertRaccoon
No-Plankton882
Beautifully done
Quantumentangled
[[Long slow clap]] Well done. First off, amazing overall presentation. Second, great ratio of meat to bun. Some may disagree, but to me, this is perfect. Overall, well done international burger crafter… Well done.
gordito_y_barbon
FinsfaninRI
I’m Having a hard time believing this is/was your first attempt.
Looks amazing…..kinda like a professional did it.
Myklanjlo
First time lol…
yurinator71
You can come.
phredburger
how was it?
Historical-Walrus534
What sauce is that?
Miserable_Pilot1331
Pretty close, although brioche is better for things like breakfast or chicken sandwiches. Potato buns are best for burgers.
TheHighbrarian29
But what did you think of it?
Outrageous_Ad4252
Impressive effort! How did you prep/cook the meat?
shaborgan
Thank you for not using arugula or micro greens. 👍
otterlycurious1
Excellent!! That looks so good.
CoachiusMaximus
Looks incredible. What’s the sauce?
aliciamoyer
that sauce looks awesome
jmpstart66
Phenomenal presentation
OneEgg416
That looks good and that bun is incredible
Hofftronix22
Nice buns! 😁
Warm_Function2131
Beautiful! I hope you loved it and that you make them often!😎
austin-idol
Like a boss 💪
bigjawnmize
I know the United States is currently not too accommodating to immigrants, but I think you would be welcomed.
Newyew22
Pristine-Magician-55
looks delicious
LukeHal22
The patty could be about half as thick imo but it still looks like a quality burger, good job
lardlad71
Call it a smashburger and every American will love it.
26 Comments
Beautifully done
[[Long slow clap]] Well done. First off, amazing overall presentation. Second, great ratio of meat to bun. Some may disagree, but to me, this is perfect. Overall, well done international burger crafter… Well done.
I’m
Having a hard time believing this is/was your first attempt.
Looks amazing…..kinda like a professional did it.
First time lol…
You can come.
how was it?
What sauce is that?
Pretty close, although brioche is better for things like breakfast or chicken sandwiches. Potato buns are best for burgers.
But what did you think of it?
Impressive effort! How did you prep/cook the meat?
Thank you for not using arugula or micro greens. 👍
Excellent!! That looks so good.
Looks incredible. What’s the sauce?
that sauce looks awesome
Phenomenal presentation
That looks good and that bun is incredible
Nice buns! 😁
Beautiful! I hope you loved it and that you make them often!😎
Like a boss 💪
I know the United States is currently not too accommodating to immigrants, but I think you would be welcomed.
looks delicious
The patty could be about half as thick imo but it still looks like a quality burger, good job
Call it a smashburger and every American will love it.